Monday, 13 March 2017

Gluten free double chocolate chip cookie recipe

To find a good gluten free cookie has been a quest for me since I was diagnosed coeliac two years ago. Shop bought ones taste of nothing or are way too sweet and my home baked ones were coming
out rock hard or so crumbly you had to eat them with a spoon.

Gluten free double chocolate chip cookie recipe
Until now, these have just the right balance of sugar and cocoa to make them not over sweet and the texture is crisp on the outside and soft in the middle. Cookie perfection in my opinion, which I why only two made it into the photo!

To make these gluten free double chocolate chip cookies you will need:
Makes 16
  • 75g baking margarine, I use stork
  • 100g caster sugar
  • 75g dark soft brown sugar
  • 1 egg
  • 150g gluten free brown rice flour
  • 1/2 tsp gluten free baking powder
  • 1 tbsp. gluten free cocoa powder
  • 100g gluten free dark chocolate chips

  1. Preheat the oven to 180c 350f Gas mark 4 and line two baking trays.
  2. Place all the ingredients apart from the chocolate chips in a food processor and beat until combined.
  3. Stir in the chocolate chips.
  4. Use a spoon and your hands to form 16 balls of cookie dough and place on two line baking trays.
  5. Do not flatten as they spread when baking.
  6. Place in the oven and bake for 10 minutes.
  7. Remove and allow to cool, they are very soft when they first come out, don't panic!
Gluten free double chocolate chip cookie recipe

I've even made a lovely downloadable recipe sheet for you to print off and keep. Happy Baking

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  1. And another one I'll definitely have to try out too! I've made sure I'm following your blog now as well. These look so yummy! - Tasha

    1. Thank you. Be careful they are so moreish!

  2. I understand the struggle of finding foods that are ok to eat having been on a Diabetes course. It soon became apparent that there were a lot aimed at those that had it that weren't great for them. Well done on finding something that works for you. #MakeItLinky

  3. OH MY GOSH YUM. Double choc chip cookies are my weakness! #MakeItLinky

    1. Be careful making these! I can hardly bring myself to share them with the kids!



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