Perfect with a cup of tea, these cupcakes have great texture and flavour. Bite through the soft sweet buttercream to reveal a core of raspberry jam. What could be better? Enjoy.
This is a great store cupboard recipe and one that is a real crowd pleaser in our house. You get a double hit of raspberry jam too! Once in the beautiful soft pink buttercream icing and a well of jammy goodness in the centre of each cake. Im sorry but I don’t think I’ll be able to share. You’ll just have to bake your own.
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